Public Events
Our workshops are practitioner-led. What we teach is first practiced in our homes, workplace, or experimental spaces. Because of this approach, we don’t offer paid workshops as often as demand might suggest - so that when we do conduct a workshop, we can bring you updated content that is meaningful and of a quality we can stand behind.
Coming up in the months of January to March 2026:
31 Jan SAT, 11am to 1pm
Cook with Joy is a cooking session guided by home cook, Deepa, with the support of Food Citizen and our venue sponsor.
Deepa’s knowledge of cooking is shaped by years of cooking for the people she loves. Spending time with her in the kitchen is an invitation into a lived practice — grounded in care, rhythm, and joy.
Deepa will share how she cooks everyday South Indian dishes that you may have enjoyed at eateries. Food from her kitchen leave family and friends feeling nourished, loved, and satisfied.
This is a hands-on session. Deepa will guide us step by step, we’ll learn by doing, and we’ll enjoy the food together. We’re keeping the group small so there’s space for conversation and personal interaction while cooking together in a communal kitchen.
More info in the registration page:
28 Feb SAT, 10am to 12nn
Kek Lapis Compost Workshop is led by our co-creator, Cuifen Pui. Cuifen is a compost artisan and regeneration advocate. She envisions urban residents working together to shape regenerative neighbourhoods — with composting, and adding matured compost to soil, being an integral part of that work.
A key difference from many other workshops: what we compost is not waste. These are ingredients lovingly gathered to feed other living organisms — beneficial soil microbes. Your experience begins one week before we meet.
In this two-hour session, participants explore how living compost is connected to soil, plants, food, biodiversity, and many of the systems we often take for granted on a living planet.
Participants bring home a compost container that they assemble during the session. You will learn how to tend to it over several weeks (especially if you have a small space!), how to use the finished compost, what are some local projects or gardens you could gift it to, and how to gather more ingredients for your next batch of compost-making.